3γ5-το πρώτο μέλι

All the scents of the aromatic herbs and plants of the region are gathered in the honey produced in Mani. There are three kinds of honey: thyme honey, floral honey and sage honey. Thyme honey is characterized by its rich and full flavour. Floral honey or “Maitiko” (honey of May), as it is called in Mani, carries aromas of flowers that give it an excellent taste. Finally, sage honey is the most pungent of all Greek honeys with a particularly bitter sweet taste.